Made to order in the Finger Lakes region of Upstate New York. Free U.S. shipping on orders of $35 or more.
Smoky, savory and mildly chile-forward with cumin, garlic, onion and herbal oregano.
From $7.49 USD
Warm, savory and earthy with cumin, coriander, black pepper and turmeric, rounded by aromatic sweet spice.
From $7.49 USD
Creamy, tangy and herb-forward with dill, garlic, onion and a savory dairy finish.
From $7.49 USD
Sweet and smoky up front, savory garlic and onion in the middle and a light tangy finish. Mild heat.
$6.99 USD
Tangy, creamy and savory with blue-cheese character, cayenne heat, garlic and a lightly buttery finish.
$6.99 USD
Warm allspice, thyme and black pepper with chile heat, garlic, onion and a lightly sweet aromatic finish.
From $7.49 USD
Chile-forward, garlicky and aromatic with earthy cumin-coriander depth, caraway character and a warm, savory finish.
From $7.49 USD
Savory, garlicky and herbaceous with onion sweetness, green-herb aroma and a clean peppery finish.
From $7.49 USD
Savory and aromatic with paprika, garlic, onion, black pepper, herbs and moderate chile warmth.
From $7.49 USD
Hot and warming with red chile, earthy coriander and cumin, fenugreek depth, black pepper and layered sweet aromatics.
From $7.49 USD
Garlicky, peppery and herb-forward with paprika, chile warmth and a rustic savory finish.
From $7.49 USD
Savory and garlicky with black-pepper bite, warm spice and a clean, versatile finish.
From $7.49 USD
Citrusy, aromatic and peppery with yuzu brightness and sansho's distinctive lift.
From $7.99 USD
Herbal, savory and garlicky with a bright, grill-friendly finish.
From $7.99 USD
Garlicky, citrus-bright and savory with a clean grill-friendly finish.
From $7.99 USD
Smoky-fruity, tangy and savory with Urfa-style chile depth, sumac brightness and onion character.
From $7.99 USD
Citrusy, herbaceous and garlicky with coriander, cumin and gentle chile warmth.
From $7.99 USD
Mustard-forward, savory, lightly sweet and peppery with paprika and garlic.
From $7.99 USD
Garlic-forward, cheesy and hot with cayenne, paprika and bright acidity.
From $7.99 USD
Maple-sweet, smoky and moderately hot with chipotle, garlic, onion and pepper.
From $7.99 USD
Chile-forward, citrusy and fragrant with lemongrass, garlic, ginger and coriander.
From $7.99 USD
Earthy, tangy and aromatic with mango acidity, paprika, cumin-coriander, ginger and mild cayenne warmth.
From $7.99 USD
Garlicky, citrus-bright and oregano-forward with cumin warmth and black-pepper bite.
From $7.99 USD
Molasses-rich, sweet-smoky and savory with paprika, garlic, onion and black pepper.
From $7.99 USD
Cooking and flavor suggestions come from each product’s guide. Check the product page for ingredients and available sizes.
The specialty rub collection: concentrated dry seasonings, finishing dusts and globally inspired flavor blends designed to build a crust or add a final burst of aroma. Shop by flavor style rather than by one specific protein.
Wings, steak, ribs, chicken, pork, seafood, vegetables, grills, smokers, ovens and air fryers.
Use rubs before cooking to develop a flavorful crust. Reserve a small clean portion for a light finishing dust after cooking when you want the aroma and top notes to stay vivid.
Open the BBQ rub guide: choose from 10 essential styles and six flavor variations.
