A taco-seasoning crossover built to work in falafel and everyday Tex-Mex-style cooking.
- Try it with
- Vegetables & potatoesBeans & lentilsFalafel
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See shipping detailsA taco-seasoning crossover built to work in falafel and everyday Tex-Mex-style cooking. Ancho chile, cumin, garlic, smoked paprika and oregano give this companion blend broad weeknight usefulness.
Flavor & cooking character
This companion seasoning can flavor both a taco filling and your own falafel mixture, but it is not a complete dry mix. Let it coat a moist base evenly after browning. Salsa and cheese add their own seasoning, so taste the finished combination before increasing the blend.
What to cook
Homemade falafel, tacos, black beans, quesadillas, potatoes, mushrooms and burrito bowls.
How much to use & when to add it
1 teaspoon per two servings to begin.
Blend into your own chickpea mixture or use like a premium taco seasoning in fillings and vegetables.
Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.
Kitchen idea: Taco Czar chickpea filling
Mash a drained can of chickpeas with 1 teaspoon seasoning and a splash of water in a warm skillet. Spoon into tortillas with cabbage and tomato salsa. Add lime after tasting and serve with a suitable creamy sauce if desired.
Ingredients & allergens
Ingredient overview: Ancho chile powder, Ground cumin, Garlic powder, Dried onion, Smoked paprika, Ground coriander, Mexican oregano, Paprika, Fine salt, Cayenne pepper.
Check the physical package for the complete current ingredient and allergen statement, including subingredients of compound powders. If you need to avoid an ingredient, contact Spice Czar before ordering.
Sizes & storage
- 2 oz Shaker Bottle
- 4 oz Fresh-Sealed Pouch
- 8 oz Fresh-Sealed Pouch
- 1 lb Fresh-Sealed Pouch
Choose an available size above to see the current price. The selected option identifies the size and package format offered.
Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.