Lemongrass Powder
1 oz Fresh-Sealed Pouch
$6.99
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Fine ground lemongrass with bright lemon-lime aroma and herbal freshness.
- Try it with
- Chicken & turkeyFish & seafoodSoups & stewsDips & dressings
Shipping, simply
U.S. standard shipping: $4.99 on orders up to $34.99. Free standard shipping on U.S. orders of $35 or more after discounts.
Most orders are prepared and shipped within 2–5 business days. Delivery time is additional.
See shipping detailsFine ground lemongrass with bright lemon-lime aroma and herbal freshness.
Flavor & cooking character
Lemongrass brings a grassy citrus fragrance rather than a squeeze of sour juice. The powder is convenient but can leave fine fibers, so it suits blended sauces and stews better than a crystal-clear drink.
What to cook
Thai-style curries, soups, chicken, seafood, marinades, noodles and dry rubs.
How much to use & when to add it
Start with 1/4 teaspoon per cup of sauce or 1/2 teaspoon per pound of vegetables.
Hydrate in a moist mixture and cook gently; use a fine strainer if a silky sauce is essential.
Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.
Kitchen idea: Lemongrass coconut carrots
Simmer sliced carrots in 1 cup coconut milk with 1/4 teaspoon lemongrass powder and a pinch of ginger until tender. Thin with water as needed. Taste and finish with lime juice, keeping the citrus aroma and acidity in balance.
Ingredients & allergens
Ground dried lemongrass.
Check the physical package for the complete current ingredient and allergen statement. If you need to avoid an ingredient, contact Spice Czar before ordering.
Sizes & storage
- 1 oz Fresh-Sealed Pouch
- 2 oz Shaker Bottle
- 4 oz Fresh-Sealed Pouch
Choose an available size above to see the current price. The selected option identifies the size and package format offered.
Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.