Fine Sea Salt
8 oz Fresh-Sealed Pouch
$5.99
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Clean, saline and mineral-forward.
- Try it with
- Vegetables & potatoesEggs & breakfastDips & dressingsBaking & drinks
Shipping, simply
U.S. standard shipping: $4.99 on orders up to $34.99. Free standard shipping on U.S. orders of $35 or more after discounts.
Most orders are prepared and shipped within 2–5 business days. Delivery time is additional.
See shipping detailsClean, fine-grain sea salt for everyday cooking, baking and seasoning blends.
Flavor & cooking character
Clean, saline and mineral-forward.
Fine grains pack differently from coarse or flaky salt, so equal spoonfuls need not contain equal amounts. Do not swap salts by volume in a preservation recipe; use its specified salt type or weight.
What to cook
Roasted vegetables, potatoes, meats, eggs, sauces, baking, brines and homemade spice blends.
How much to use & when to add it
Season in small increments; weigh salt for brines, fermentation and precise baking.
Dissolve or distribute thoroughly before tasting, especially in cold dressings.
Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.
Kitchen idea: A seasoning comparison
Divide 1 cup warm cooked rice into two bowls. Add a tiny pinch of salt to one and leave the other plain. Taste side by side, then add another small pinch if needed. This helps you learn your preferred seasoning level.
Ingredients & allergens
Sea salt.
Check the physical package for the complete current ingredient and allergen statement. If you need to avoid an ingredient, contact Spice Czar before ordering.
Sizes & storage
- 8 oz Fresh-Sealed Pouch
- 1 lb Fresh-Sealed Pouch
Choose an available size above to see the current price. The selected option identifies the size and package format offered.
Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.