Cajun Maple Seasoning
2 oz Shaker Bottle
$7.49
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Sweet, peppery, garlicky, smoky and moderately spicy.
- Try it with
- Chicken & turkeyPork & BBQFish & seafoodVegetables & potatoes
Shipping, simply
U.S. standard shipping: $4.99 on orders up to $34.99. Free standard shipping on U.S. orders of $35 or more after discounts.
Most orders are prepared and shipped within 2–5 business days. Delivery time is additional.
See shipping detailsSweet-heat Cajun seasoning with maple character, paprika, garlic and pepper.
Flavor & cooking character
Sweet, peppery, garlicky, smoky and moderately spicy.
Maple rounds the Cajun-style pepper and herbs, making this well suited to naturally sweet vegetables. Add vinegar or citrus at the end if it tastes too sweet. Keep the heat moderate enough that the coating browns without turning bitter.
What to cook
Chicken, salmon, pork, sweet potatoes, squash, corn and wings.
How much to use & when to add it
1 teaspoon per pound of food.
Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.
Kitchen idea: Cajun maple squash bowls
Roast 1 pound squash cubes with oil and 1 teaspoon seasoning at 400°F until tender. Serve over rice with black beans and sliced scallion. Add lime juice to taste for a brighter contrast to the maple character.
Ingredients & allergens
Ingredients: Maple sugar, Paprika, Garlic, Onion, Chipotle, Red bell pepper, Smoked salt, Black pepper, Celery, Cayenne, Bay leaves, Basil, Oregano, Thyme.
Contains celery.
Check the physical package before use. For specific allergy or cross-contact questions, contact Spice Czar before ordering.
Sizes & storage
- 2 oz Shaker Bottle
- 4 oz Fresh-Sealed Pouch
- 8 oz Fresh-Sealed Pouch
- 1 lb Fresh-Sealed Pouch
Choose an available size above to see the current price. The selected option identifies the size and package format offered.
Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.