Royal Chai Spice

Warm cinnamon, lively ginger, fragrant cardamom and deep baking-spice complexity with a peppery lift.

A chai spice blend is an aromatic ingredient rather than a complete tea mix. Choose the tea strength, milk and sweetness separately. Ground spices can leave sediment, so strain a drink if you prefer a smooth texture and keep the first dose small.

Tea and coffee drinks, oatmeal, cookies, cakes, French toast, roasted fruit and dessert toppings.

1/8 teaspoon per cup of liquid to begin.

Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.

Warm 1 cup milk or a suitable alternative with 1/8 teaspoon spice. Add brewed tea and sweetener to taste, keeping the heat gentle. Strain before serving if desired, and increase the spice only after tasting the cup.

This is a spice blend only; it contains no tea leaves or sweetener.

This is a spice blend only; it contains no tea leaves or sweetener.

Ingredient overview: Ground cinnamon, Ground ginger, Ground cardamom, Ground clove, Ground nutmeg, Ground black pepper, Ground allspice.

Check the physical package for the complete current ingredient and allergen statement, including subingredients of compound powders. If you need to avoid an ingredient, contact Spice Czar before ordering.

• 2 oz Shaker Bottle
• 4 oz Fresh-Sealed Pouch

Choose an available size above to see the current price. The selected option identifies the size and package format offered.

Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.

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