Tangy sumac, toasted sesame and herbal za’atar character in a falafel-ready companion seasoning.
- Try it with
- Vegetables & potatoesBeans & lentilsDips & dressingsFalafel
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See shipping detailsTangy sumac, toasted sesame and herbal za’atar character in a falafel-ready companion seasoning.
Flavor & cooking character
This za'atar-style companion is a seasoning, not a complete falafel mix. Sesame and herbs make it useful at the table as well as in cooking. Use a light coating and preserve some of the texture by adding part at the end.
What to cook
Homemade falafel, hummus, labneh, flatbread, roasted vegetables, potatoes and chickpeas.
How much to use & when to add it
1/2 teaspoon per serving to begin.
Blend into your own chickpea mixture or use as a finishing sprinkle over mezze-style foods.
Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.
Kitchen idea: Levant Czar yogurt bowl
Spoon yogurt into a bowl and top with warm chickpeas, cucumber and tomato. Add 1/2 teaspoon companion seasoning per serving and a little olive oil. Taste before adding lemon, then serve with bread or cooked falafel.
Ingredients & allergens
Contains sesame. Always review the physical package label before use.
Ingredients: Ground sumac, Dried thyme–oregano–marjoram blend, Toasted sesame seeds, Garlic powder, Ground cumin, Ground coriander, Dried onion, Dried parsley, Fine salt, Citric acid.
Contains sesame.
Check the physical package ingredient and allergen statement before use, especially if you have a food allergy or sensitivity.
Sizes & storage
- 2 oz Shaker Bottle
- 4 oz Fresh-Sealed Pouch
- 8 oz Fresh-Sealed Pouch
- 1 lb Fresh-Sealed Pouch
Choose an available size above to see the current price. The selected option identifies the size and package format offered.
Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.