Greek Sumac Herb
2 oz Shaker Bottle
$7.49
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Herbal, lemony, savory and bright with pepper and a gentle cumin undertone.
- Try it with
- Chicken & turkeyFish & seafoodVegetables & potatoesBeans & lentils
Shipping, simply
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See shipping detailsA bright Mediterranean-inspired herb blend sharpened with tart sumac. Greek Sumac Herb layers oregano-family herbs, garlic, onion and parsley with lemony sumac for a seasoning that tastes fresh and savory without relying on lemon powder.
Flavor & cooking character
Herbal, lemony, savory and bright with pepper and a gentle cumin undertone.
Sumac adds a dry tartness alongside the herbs, making this useful where extra lemon juice would wet a crisp coating. Taste the finished dish before adding another acidic ingredient. A creamy or starchy base helps the tang feel balanced.
What to cook
Potatoes, salads, feta, vegetables, chicken, fish, beans and yogurt dips.
How much to use & when to add it
1 teaspoon per drained can of chickpeas.
Toss with potatoes or vegetables before roasting, sprinkle over salads and feta, or stir into yogurt for a quick Mediterranean-style dip.
Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.
Kitchen idea: Greek sumac chickpea salad
Toss one drained can of chickpeas with chopped cucumber, 1 tablespoon olive oil and 1 teaspoon blend. Let the herbs soften briefly, then add parsley. Taste before adding lemon or salt and serve with bread or rice.
About this blend
This is a proprietary Mediterranean blend rather than one fixed traditional Greek formula. Sumac provides its signature tang.
Ingredients & allergens
Ingredients: Dried thyme–oregano–marjoram blend, Garlic powder, Onion powder, Dried parsley, Ground sumac, Fine salt, Ground black pepper, Citric acid, Ground cumin.
Check the physical package ingredient and allergen statement before use, especially if you have a food allergy or sensitivity.
Sizes & storage
- 2 oz Shaker Bottle
- 4 oz Fresh-Sealed Pouch
Choose an available size above to see the current price. The selected option identifies the size and package format offered.
Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.