Blackened Seasoning
2 oz Shaker Bottle
$7.49
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Earthy, fruity, mildly smoky, peppery and herbaceous with gentle cayenne heat.
- Try it with
- Chicken & turkeyBeef & lambFish & seafoodVegetables & potatoes
- Heat character
- Mild
Shipping, simply
U.S. standard shipping: $4.99 on orders up to $34.99. Free standard shipping on U.S. orders of $35 or more after discounts.
Most orders are prepared and shipped within 2–5 business days. Delivery time is additional.
See shipping detailsBold, salt-free Cajun-style seasoning built for a dark, peppery crust on seafood, chicken, vegetables and grill foods.
Flavor & cooking character
Earthy, fruity, mildly smoky, peppery and herbaceous with gentle cayenne heat.
Blackening is a cooking technique as well as a seasoning style. A dark crust should smell savory rather than acrid; more heat is not always better. Keep a thin coating and control the pan temperature instead of deliberately burning the spices.
What to cook
Redfish, salmon, shrimp, chicken, steak, cauliflower, broccoli, potatoes, grilled eggplant, dirty rice and beans.
How much to use & when to add it
1 teaspoon per pound of food.
Use this amount as a starting point for flavor, then adjust to your food and taste. If other ingredients bring salt, sweetness or heat, account for those before adding more seasoning.
Kitchen idea: Blackened cauliflower steaks
Cut thick cauliflower slices, brush with oil and season lightly with 1 teaspoon blend per pound. Roast at 425°F until browned and tender, turning carefully. Serve with lemon and a simple creamy sauce for contrast.
Ingredients & allergens
Paprika, garlic, yellow mustard, onion, black pepper, oregano, cumin, cayenne, thyme, bay leaves, celery.
Contains mustard.
Check the physical package for the complete current ingredient and allergen statement. If you need to avoid an ingredient, contact Spice Czar before ordering.
Sizes & storage
- 2 oz Shaker Bottle
- 4 oz Fresh-Sealed Pouch
- 8 oz Fresh-Sealed Pouch
- 1 lb Fresh-Sealed Pouch
Choose an available size above to see the current price. The selected option identifies the size and package format offered.
Keep tightly sealed in a cool, dry place away from heat, sunlight and steam. Use a clean, dry spoon and close the container promptly after measuring. Check the aroma before cooking and follow the best-before information on the package.